Chick-Classic Carol Chicken Salad is a delicious and creamy chicken salad made with tender chicken, mayonnaise, and a blend of flavorful seasonings. This classic recipe is a crowd-pleaser and can be enjoyed as a sandwich filling, a topping for salads, or as a dip with crackers or vegetables. The combination of the juicy chicken, creamy dressing, and crunchy celery and onions creates a perfect balance of flavors and textures.
Ingredients ÷
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2 cup Cooked And Shredded Chicken Breasts
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0.5 cup Mayonnaise
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0.25 cup Chopped Celery
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0.25 cup Chopped Onions
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0.5 teaspoon Salt
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0.25 teaspoon Black Pepper
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0.25 teaspoon Garlic Powder
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0.25 teaspoon Onion Powder
How to make ÷
- STEP 1.Cook the chicken breasts until they are fully cooked and tender.
- STEP 2.Let the chicken cool and then shred it into small pieces.
- STEP 3.In a large bowl, combine the shredded chicken, mayonnaise, celery, onions, and seasonings.
- STEP 4.Mix well until all the ingredients are evenly coated with the dressing.
- STEP 5.Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
- STEP 6.Serve the Classic Carol Chicken Salad as a sandwich filling, salad topping, or as a dip.
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